Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (P.S.)

Harper Perennial (Jan 9, 2007)
Paperback – 352 pages
ISBN: 0060899220 / 9780060899226
Most diners believe that their sublime sliver of seared foie gras, topped with an ethereal buckwheat blini and a drizzle of piquant huckleberry sauce, was created by a culinary artist of the highest order, a sensitive, highly refined executive chef. The truth is more brutal. More likely, writes A...